premium white dry wine
manual harvesting, maceration 4-6 hours, cooling to 6 °C temperature through heat exchanger, clarification and overtaking, controlled fermentation 30 days at 16 °C.
6 months in stainless steel container, 1-2 months in bottle.
Elegant green-yellow color indicates high quality wine. The smell is fruity, with tropical fruits such as melon and pineapple and vanilla-like fruit peach blossom. The wine is dry, harmonious, full, cremated, excellent body structure. Pleasant acids give subtle freshness to this rich, tired wine whose ending lasts for a long time with a sense of pleasure and pleasure.
Food and Serving:
Chardonnay is recommended for soft cheeses such as shrimp and camembert, as well as cabbage salad or pasta with gherkin, seafood dishes, pies and pie and apple cakes. Serve at 10 - 12 °C.
DECENTER 2017 World Wine Awards CZ Chardonnay - PREPORUKA